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共用题干 Food Safety and Foodborne illnessFood safety is an increasingly importa...
共用题干 Food Safety and Foodborne illnessFood safety is an increasingly importa...
admin
2020-12-24
4
问题
共用题干
Food Safety and Foodborne illness
Food safety is an increasingly important public health issue.Governments all over the world are
intensifying their efforts to_______(51)food safety.These efforts are in response to an increasing number
of food safety problems and__________(52)consumer concerns.
Foodborne illnesses are defined as diseases , usually either infectious or toxic(有毒的)in nature,caused
by agents that__________(53)the body through the ingestion(摄取)of food. Every person is__________(54)
risk of foodborne illnesses.
Foodborne diseases are a widespread and growing public health__________(55),both in developed and
developing countries.The global incidence of foodborne diseases is difficult to___________(56),but it has
been reported that in 2005 alone 8 million people died from diarrhoeal(腹泻)diseases. A great proportion of
these _________ ( 57 ) can be attributed to contamination(污染)of food and drinking water. Additionally,
diarrhoea is a _________( 58 ) cause of malnutrition(营养不良)in infants and young children.
In industrialized countries,the percentage of the population suffering from foodborne diseases each year
has been__________(59)to be 10 up to 30%.In the United States of America,for example,around 76 million
cases of foodborne diseases,resulting_(60)325,000 hospitalizations and 5,000 deaths,are
estimated to occur each year.
_________( 61 ) less well documented , developing countries bear the brunt(首当其冲)of the problem
due to the presence of a wide_________(62)of foodborne diseases,including those caused by parasites
(寄生虫).The high prevalence of diarrhoeal diseases in many developing countries suggests major
________(63)food safety problems.
In partnership with other stakeholders,WHO is developing___________(64)that will further promote the
safety of food.These policies___________(65)the entire food chain from production to consumption and will
make use of different types of expertise(专长).
选项
_________(62)
A:range
B:distance
C:order
D:arrangement
答案
A
解析
此处表示的是:提高食物的安全性,用improve。
由于频繁出现的质量问题和消费者不断提高的安全意识,政府采取了相应的措施。
此处指通过摄取食物进人人体。
at risk of sth.是固定搭配,意为“有危险,冒风险。”
health problem意为“健康问题”,在此符合语境。interest兴趣;service服务;benefit 利益。
此处表示“因为食物引起的疾病数量很难测定”,故选B。 compare比较;explain解释; reduce减少。
由前面提到的腹泻疾病可知此处指病例,故选C。
此处表示:腹泻是造成婴儿和小孩营养不良的主要原因。故选B。
此处应该指被“报道”,而不是想象,承认或认为。
result in sth.是固定搭配,意为“造成,导致”。
as在此处意为“尽管”,符合语境。
a wide range of为固定搭配,意为“各种的”,在此符合语境。
腹泻的流行意味着食品安全问题的扩张。故选B。 prevailing流行的;troubling有麻烦 的;underlying在下面的。
由65空前的these policies可知答案。
cover指覆盖,在此符合语境。
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