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  3. Organic Food ： Why? 1 Europe is now the biggest market for organic food in t...

Organic Food ： Why? 1 Europe is now the biggest market for organic food in t...

admin2020-12-24  8
问题 Organic Food ： Why?
1 Europe is now the biggest market for organic food in the world，expanding by 25 percent a year over the past 10 years. So what is the attraction of organic food for some people? The really important thing is that organic sounds more “natural”. Eating organic is a way of defining oneselfes natural, good, caring, different from the junk-food-eating masses.
2 Unlike conventional farming, the organic approach means farming with natural, rather than man-made，fertilisers and pesticides. Techniques such as crop rotation (轮种）improve soil quality and help organic farmers compensate for the absence of man-made chemicals.As a method of food production, organic is, however, inefficient in its use of labour and land； there are severe limits to how much food can be produced. Also, the environ-menial benefits of not using artificial fertilisers are tiny compared with the amount of carbon dicixide (排放)by transporting food.
3 organic farming is often claimed to be safer than conventional farming. Yet studies into orgmte farming worldwide continue to reject this claim. An extensive review by the UK Food Standards Agency found that there was no statistically significant difference between organic and conventional props. Even where results indicated there was evidence of a difference, the reviewers found no sign that these differences would have any noticeable effect on health.
4 The simplistic claim that organic food is more nutritious than conventional food was always be misleading. Food is a natural product, and the health value of different foods will vary for a number of reasons，including freshness，the way the food is cooked， the type of soil it is grown in, the amount of sunlight and rain crops have received, and so on. Likewise, the flavour of a carrot has less to do with whether it was fertilised with manure (_便）or something out of a plastic sack than with the variety of carrot and how long ago it was dug up.
5 The notion that organic food is safer than “normal” food is also contradicted by the fact that many of our most common foods are full of natural toxins (毒素）_ As one research expert says ： “ People think that the more natural something is，the better it is for them. That is simply not the case. In fact, it is the opposite that is true： the closer a plant is to its natural state, the more likely it is that it will poison you. Naturally, many plants do not want to be eaten, so we have spent 10,000 years developing agriculture and breeding out harmful traits from crops. ”
Paragraph 3 _______
选项 A Research into whether organic food is better
Bescription of organic farming
Cactors that affect food health value
D Necessity to remove hidden dangers from food
E Main reason for the popularity of organic food
F Testing the taste of organic food
答案A
解析本段第一、二句话讲经常有人称有机农业比传统农业更安全，但全世界范围对有机 农业的研究却一直拒绝这种说法。本段其余各句在讲一项研究发现有机的和无机的农作 物并没有太大差别，仅有的差别也没有发现对健康有很大影响，所以本段主要讲对有机 食物是否更好研究。答案是A
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