Part B Directions: Read the following

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问题 Part BDirections:Read the following text and answer the questions by choosing the most suitable subtitle from the list A-G for each numbered paragraph (41-45). There are two extra subtitles which you do not need to use. Mark your answers on the ANSWER SHEET. (10 points)  [A] Shopkeepers are your friends  [B] Remember to treat yourself  [C] Stick to what you need  [D] Live like a peasant  [E] Balance your diet  [F] Planning is everything  [G] Waste not, want not  The hugely popular blog the Skint Foodie chronicles how Tony balances his love of good food with living on benefits. After bills, Tony has £60 a week to spend, £40 of which goes on food, but 10 years ago he was earning £130,000 a year working in corporate communications and eating at London’s best restaurants at least twice a week. Then his marriage failed, his career burned out and his drinking became serious. “The community mental health team saved my life. And I felt like that again, to a certain degree, when people responded to the blog so well. It gave me the validation and confidence that I’d lost. But it’s still a day-by-day thing.” Now he’s living in a council fiat and fielding offers from literary agents. He’s feeling positive, but he’ll carry on blogging—not about eating as cheaply as you can – “there are so many people in a much worse state, with barely any money to spend on food”-- but eating well on a budget. Here’s his advice for economical foodies.  41. ______________________________  Impulsive spending isn’t an option, so plan your week’s menu in advance, making shopping lists for your ingredients in their exact quantities. I have an Excel template for a week of breakfast, lunch and dinner. Stop laughing: it’s not just cost effective but helps you balance your diet. It’s also a good idea to shop daily instead of weekly, because, being human, you’ll sometimes change your mind about what you fancy.  42. ______________________________  This is where supermarkets and their anonymity come in handy. With them, there’s not the same embarrassment as when buying one carrot in a little greengrocer. And if you plan properly, you’ll know that you only need, say,350g of shin of beef and six rashers of bacon, not whatever weight is pre-packed in the supermarket chiller.  43. ______________________________  You may proudly claim to only have frozen peas in the freezer—that’s not good enough. Mine is filled with leftovers, bread, stock, meat and fish. Planning ahead should eliminate wastage, but if you have surplus vegetables you’ll do a vegetable soup, and all fruits threatening to “go off” will be cooked or juiced.  44. ______________________________  Everyone says this, but it really is a top tip for frugal eaters. Shop at butchers, delis and fish-sellers regularly, even for small things, and be super friendly. Soon you’ll feel comfortable asking if they’ve any knuckles of ham for soups and stews, or beef bones, chicken carcasses and fish heads for stock which, more often than not, they’ll let you have for free.  45. ______________________________  You won’t be eating out a lot, but save your pennies and once every few months treat yourself to a set lunch at a good restaurant—£1.75 a week for three months gives you £ 21-- more than enough for a three-course lunch at Michelin-starred Arbutus. It’s £16.95 there-- or £12.99 for a large pizza from Domino’s: I know which I’d rather eat.

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解析【答案】 41. F 本题所对应的是文章第二段。本段第一句是主题句,建议提前计划好自己一周的食谱,并对所采购的原材料的具体数量有明确了解。时,本段还建议每天都要购物,以防个人想法的多变。F项中的planning是本段的关键词,故F项最能概括本段意思,为正确答案。42. C 本题所对应的是文章第三段。本段强调购买食物时,需要明确知道所需食物的数量,并按需购买,而不要买包装好但数量并不合适的食物原材料。本段中所表述的you’ll know that you only need…是本段的重点,C项Stick to what you need中的need是关键词,与本段所表达的意思相符,故为正确答案。43. G 本题所对应的是文章第四段。本段提到冰箱里放单一的食物并不好,应该避免浪费,对于剩下的食物原材料,经过重新安排处理,也可以做成美味的食物。G项Waste not,want not中的waste not是本段的关键词,与文中的eliminate wastage(减少浪费)意义相符,故为正确选项。44. A 本题所对应的是文章第五段。本段介绍了为节俭美食家所提供的一个重要建议,即充分利用各位食材卖家的友好态度。定期拜访这些店铺,与他们成为好朋友,他们甚至会免费向你提供味道鲜美的食物边角材料。本段的关键词是super friendly,A项Shopkeepers are your friends中的friends与此相符,因此最能概括本段意思,故为正确答案。45. B 本题所对应的是文章第六段。本段主要介绍了对自己的态度。作者提到,外出就餐不用太频繁,但平时节省下的钱可以让自己每隔一段时间去一家好餐馆享受美食,这是对自己的犒劳。B项Remember to treat yourself中的treat是本段的关键词,最能概括本段的主旨,故为正确答案。
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